Commercial Food Dehydrator NCFD-108 is an instrument widely employed in food preservation by reducing the moisture content and thereby increasing the shelf life of the desired food. With controlled heating and precise temperature control, hot air is circulated throughout the chamber to remove moisture from the food. It a gentle method of preservation and seals in the flavours and nutrients in the food.
| Capacity | 155 L |
| Number of trays | 20 |
| Tray size | 400 × 380 mm |
| Power | 2000 W |
| Timer | 0hr – 24 hrs, adjustable |
| Gap in-between rack | 35 mm |
| Body Material | 0.8 mm thick SUS201 stainless steel |
| Tray material | SUS304 stainless steel |
| Temperature range | 30 °C – 90 ℃ |
| Noise level | 50 dB |
| Voltage | 220-240 V/50 Hz, 110 V/60 Hz |
| Dimension (L × W × H) | 550 × 470 × 970 mm |
| Net Weight | 40 kg |
| Gross Weight | 45 kg |
Employed in across culinary fields for dehydrating various foods ranging from nuts and flowers to meat and vegetable products.
